Short Description:
CAS number： 15708-41-5
Molecular formula：C10H12FeN2NaO8
molecular weight：367.05
Chemical structure：
| Basic Information | |
| Product name | Ferric Sodium Edetate Nutritional Supplement |
| Grade | food grade |
| Appearance | Yellow or Light yellow powder |
| CAS NO. | 15708-41-5 |
| Assay | 99% |
| Shelf life | 2 Years |
| Packing | 25kg/bag |
| Condition | stored in a cool and dry place |
Description of product
Ethylene Diamine Tetra Acetic Acid Ferric Sodium Salt is smell-less yellow or light yellow solid powder, odorless, water soluble.
Its molecular formular is C10H12FeN2NaO8.3H2O and its molecular weight is 421.10.
It is a very ideal tonic product for enriching iron and widely used in food, health product, dairy product and medicine.
Product performance
1. Sodium ferric EDTA is a stable chelate, which has no gastrointestinal stimulation and specific absorption in duodenum. It binds tightly in the stomach and enters the duodenum, where iron is released and absorbed.
2 The iron sodium EDTA has a high absorption rate, which can avoid phytic acid and other obstacles to the absorption of iron agent. Studies have shown that the iron absorption rate of EDTA is 2-3 times that of ferrous sulfate, and it rarely causes the change of food color and taste.
3 Sodium iron EDTA has the appropriate stability and dissolution properties.In the process of absorption, EDTA can also combine with harmful elements and quickly excretion and play the role of antidote.
4. Iron sodium EDTA can promote the absorption of other dietary iron sources or endogenous iron sources, and can also promote the absorption of zinc, but has no effect on the absorption of calcium.
Main Advantage
EDTA-Fe is mainly used as trace elements fertilizer in agriculture and being catalyst in chemical industry and purifier in water treatment. This product's effect is much higher than the general inorganic iron fertilizer. It can help crop to avoid suffering iron deficiency, which may caused the "yellow leaf disease, white leaf disease, dieback, shoot blight" and other deficiency symptoms. It make the crop come back to be green, and increase crop yields, improve quality, enhance resilience disease resistance and promote early maturity.
It's yellow or light yellow powder and can be dissolved in water. It can be widely used in food, health product, diary product and medicine. It is a very ideal product for enriching iron.
